Date Muffins

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2 cups sifted all-purpose flour
2 tablespoons sugar
2 ½ teaspoons baking powder
1 teaspoon salt
1 cup chopped pitted dates

1 egg, well beaten
1 cup milk
2 tablespoons melted butter

➔Mix dry ingredients together. Add dates; mix thoroughly. Add milk to egg; beat togther. Add butter; stir. Add liquid ingredients to dry; stir just enough to mix. Fill well-buttered muffin pans 2/3 full. Bake (400F) 15-20 minutes. Remove at once from muffin pans. 12 muffins.

Mrs. Doyle Reddell, Palmer, Texas - A Taste of Texas ©1968